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Ac'cent Flavor Enhancer, 32 Ounce, $12.99
Accent wakes up the flavors in your food and adds depth to food flavor. It's been a secret ingredient of many chefs for years. Accent has 60% less sodium than salt and is a terrific alternative to salt for people watching their sodium intake. Accent is a flavor enhancer called glutamate. Since 1947, generations have trusted their favorite recipes to Accent. It has the remarkable ability to bring out and enhance the flavors of different foods when added to meats, poultry, fish, salads, vegetables, sauces, casseroles, soups and stews, you’ll find they all taste more flavorful. The unique and subtle taste Accent produces is called umami in Japan, and is described as a savory, broth-like taste. Umami is considered the fifth basic taste in addition to salty, sweet, sour and bitter. Accent works best on savory, not sweet, foods, so use it on all your go-to meals. Glutamate is a product that’s found in our bodies and in many foods including beets, tomatoes and cheese. The glutamate in Accent is made from corn. Accent’s glutamate combines with foods to bring out the flavors. Look for Accent at your favorite supermarket!
Arbol Chile Pods, EL Guapo Whole Chili Pods, 2 Ounce, $1.99
Arbol Chile Pods are related to cayenne peppers and share their intense heat. They are common in cuisines all over the world, including Mexican, Chinese, Thai, Indian, Spanish and American Southwestern. Add these bright red dried chiles when you want extra-spicy salsa, chili, marinades, soups and stews. Arbol Chiles are often strung together to make decorative wreaths and strands, also known as ristras. One of the many dried chiles offered by El Guapo, you can be confident that our products are of the highest quality. For over 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
Dash Seasoning Blend, Original, 2.5 Ounce, $3.69
Dash Salt-Free Original Seasoning Blend helps you make cooking delicious again. This salt free seasoning blend is an all-purpose mix of herbs and spices that is easy to love and simple to pair with almost anything. The flavor of this no salt seasoning blend is created by mixing over 14 different spices together, including cayenne pepper, cumin, basil and garlic. Dash Salt Free Original Seasoning is kosher. Dash Salt Free Original Seasoning lets you enjoy a delicious meal without skipping out on taste. This Dash salt free seasoning is perfect for bringing instant flavor and a little bit of spice to your favorite meats, vegetables, sauces and more. Smarter cooking is simple with this Dash seasoning mix. Dash salt-free seasoning mix makes a flavorful statement.
El Guapo Chamomile (Manzanilla), 0.25 Ounce, $1.29
Chamomile (Manzanilla) is flowering herb that comes from the daisy family. The flowers make a fragrant chamomile tea that has been used for centuries to remedy a variety of ailments. Dried chamomile is often packaged in tea bags for preparing a chamomile infusion that’s well-known for its relaxing qualities including as a sleep aid. To brew our loose-leaf chamomile, steep a heaping teaspoon in a cup of boiling water for 5 to 10 minutes. Strain the chamomile tea leaves and sweeten as desired. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Granulated Garlic (Ajo Granulado), 1 Ounce, $1.69
Granulated Garlic (Ajo Granulado) is made from whole garlic cloves that have been dried and ground. It adds the rich, savory flavor of garlic in a convenient ground form – use 1/8 tsp. for every clove of fresh garlic. It’s an essential spice on most every spice rack, including in the Mexican kitchen. Granulated garlic is a must-have in any dish with ground beef, including meatballs, chili and tacos. Coarser than garlic powder, it’s a versatile addition to dry meat rubs and seasoning blends. Reach for it to add garlic flavor to soups, stews, sauces, vegetables, rice and potatoes. . For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Ground Black Pepper (Pimienta Negra Molida), 0.62 Ounce, $1.49
Ground Black Pepper (Pimienta Negra Molida) is an essential spice with a place in the kitchen and on the table. A sprinkle adds sharp aroma and hot-biting flavor that enhances almost any dish. One of the most popular spices in the world, use black pepper for refilling pepper shakers or for preparing your meals. Blend into soups and stews, sprinkle on eggs, salad or vegetables, or rub on meat to season it before cooking. Use black pepper and chiles to add layers of heat to Mexican dishes. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Ground Cayenne Chili Pepper (Chile Cayenne Molido), 1.5 Ounce, $1.39
Cayenne Pepper (Chile Cayenne Molido) is ground from red-ripe cayenne peppers, one of the more familiar chiles around. The cayenne pepper is a hot chile- it is about ten times hotter than a jalapeño. Lovers of spicy food around the world use ground cayenne pepper on just about any dish. You’ll find it in Mexican red chile sauces, Italian pizza and pasta, Indian and Thai curries, and Cajun jambalaya. This staple of the spice rack adds fiery kick to hot sauces, Buffalo chicken wings, chili, dips, eggs and so much more. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Ground Cinnamon (Canela Molida), 1 Ounce, $1.59
Cinnamon is one of the world’s oldest and most popular spices. Ground Cinnamon (Canela Molida) is used in both savory and sweet dishes throughout Latin America. Cinnamon brings deep, warm sweetness to desserts, beverages and stews. It adds sweet flavor to Mexican buñuelos, churros, flan, rice pudding and capirotada. Cinnamon’s spicy warmth is a must in slow-cooked moles. Beverages like hot chocolate, coffee, cinnamon tea and atole are all enhanced by cinnamon’s irresistible fragrance. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Ground Cumin (Comino Molido), 0.75 Ounce, $1.29
Ground Cumin (Comino Molido) imparts a distinctive earthy aroma and taste to dishes around the world, including Indian curries, Tex-Mex chili, and Middle Eastern couscous and hummus. In Latin American and Caribbean cuisines, the spicy robust flavor of cumin infuses Cuban black beans & rice, Peruvian spit-roasted chicken and Argentinian beef empanadas. In the Mexican kitchen, cumin adds bold taste to achiote pastes, adobo sauces, sofritos, meat marinades for fajitas or tacos, albondigas, moles and tamales. Ground Cumin is one of the many products offered by El Guapo and you can be confident that they are of the highest quality. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Ground Paprika (Paprika Molida), 1 Ounce, $1.29
Ground Paprika (Paprika Molida) adds sweet pepper flavor and vibrant color to your dishes. This versatile spice makes a pleasing garnish for deviled eggs and scrambled eggs, a seasoning for roast meats, stews and potatoes, or add to homemade spice blends for taco seasoning and chili powder. Paprika is ground from dried sweet red peppers that bring sweetness more than heat to your family recipes. It adds appealing red color to Mexican chorizo, the spicy, well-seasoned sausage, and menudo, the comfort soup of tripe and hominy. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Hulled Pumpkin Seed (Pepita de Calabaza Sin Cascara), 2 Ounce, $1.69
Hulled Pumpkin Seed (Pepita de Calabaza Sin Cáscara) adds wonderful nuttiness and crunch to granola, baked goods and salads. Also know as pepitas, the shells have been removed which makes them so convenient to use. These versatile seeds are popular in Mexican cuisine, especially for mole and pipián sauces for chicken, turkey and pork. They can be pureed with chiles and tomatoes to make a Yucatan salsa or fried in oil with sesame seeds, chiles and garlic for salsa macha. Pepitas are enjoyed as snack when roasted and seasoned with spices For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Menudo Seasoning (Sazon Para Menudo), 0.75 Ounce, $1.39
Menudo Seasoning (Sazón Para Menudo), contains aromatic oregano, savory onion and dried red chiles. Sprinkle it on a bowl of menudo to add a boost of flavor to one of Mexico’s most iconic comfort foods. Menudo is made with tender beef tripe, canned hominy, onion, garlic and herbs simmered in a red guajillo chile or white broth. To serve, place cilantro, lime and corn tortillas along with the Menudo Seasoning on the table so your guests can garnish the soup according to their taste. Use also in pozole or to add bold, Mexican-style flavor to any dish. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Mexican Bay Leaves (Laurel), 0.5 Ounce, $1.59
Mexican Bay Leaves (Laurel) are sourced from an evergreen shrub native to Mexico. Prized for their herbal flavor, they are widely used in Latin American cuisine in soups, stews, braised meats, seafood and marinades. The bay leaf is a robust herb that benefits from long cooking. It is best in dishes that are boiled, simmered or stewed. Add the leaves to the boiling water when cooking potatoes, beans or rice. From mole to pozole to escabeche, bay leaves add rich flavor to classic Mexican dishes. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Premium Toasted Arbol Chili Pods (Chile de Arbol Entero Tostado), 7.5 Ounce, $6.99
Arbol Chiles (Chile de Arbol) are related to cayenne peppers and share their intense heat. They are common in cuisines all over the world, including Mexican, Asian, Spanish and American Southwestern. Toasting Arbol Chiles gives nutty, smoky qualities and richer flavor to the dried chiles. These bright red chiles added to dishes like salsa, chili and stews bring both heat as well as depth of flavor. Toasted Arbol Chiles (Chiles de Arbol Tostado) are one of the many dried chiles offered by El Guapo, and you can be confident that our products are of the highest quality. For over 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Thyme (Tomillo), 0.5 Ounce, $1.29
Thyme (Tomillo) is one of the more widely used herbs on the spice rack. It adds sweet aroma and mild herb flavor to soups, stews, roasted meats, meatless dishes, vegetables, stuffing and potatoes. Hierbas de olor or aromatic herbs is a Mexican herb bundle of thyme, marjoram, bay leaves and oregano. It’s added to flavor the stock that’s then used as the foundation for soups like pozole and menudo, stews, braised meats, sauces, beans and rice. Versatile thyme is also used to season chorizo, mole, pickled jalapeños and much more. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Unrefined Cane Sugar (Piloncillo), 0.5 Pound, $2.79
Piloncillo is made from unrefined cane juice that’s reduced by boiling then poured into cone-shaped molds to dry. The resulting brown sugar cone is richer in flavor and harder in texture than regular brown sugar. Piloncillo is a staple in the Mexican kitchen and is primarily used as a sweetener in flan, capirotada and other desserts. It adds caramel-rich flavor to traditional beverages like hot chocolate, ponche and atole. The cones are often melted into syrup for serving over buñuelos. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Whole Black Pepper (Pimienta Negra Entera), 0.62 Ounce, $1.49
Whole Black Pepper (Pimienta Negra), once a rare spice, today graces kitchens and tables around the world. For pepper with the strongest aroma, flavor and heat, fill your grinder with whole black peppercorns and grind over your dishes at the stove or the table. A twist of freshly ground black pepper delivers a potent kick to everything from soups, salads and beans to moles, meat, vegetables and even desserts. Use the whole peppercorns to add gentle heat to pickling spices, stocks and marinades. Whole . For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Whole California Chili Pods (Chile California Entero), 2.5 Ounce, $1.99
California Chiles (Chile California), one of the milder dried red chiles, are perfect for adding just a kick of heat to enchilada sauce, soups and stews. These chiles are the dried form of Anaheim chiles, a variety of the famed New Mexico Hatch chile. Fresh Anaheim chiles are long and bright green with a mild flavor and are ideal for chiles rellenos. When ripened and dried, they are bright red with a sweet bell pepper flavor. Use California Chiles to make red chile sauce for tamales or shredded pork for tacos. For over 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Whole Chipotle Chili Pepper Pods (Chile Chipotle Entero), 1.5 Ounce, $2.79
Chipotle Chiles (Chile Chipotle) are made from smoking and drying red-ripe jalapeño peppers. A mainstay of Mexican and Tex-Mex cuisines, they add spicy smokiness to mole, barbecue sauce, chili, braised meats and Salsa Macha. These dried chiles are tannish brown in color with wrinkled skin, smoky flavor and medium heat level. To use, rehydrate in warm water for at least 10 minutes then puree into a paste. Or, grind the dried chiles to use in seasoning rubs, soups, stews and salsas. Chipotle chiles also add a spicy twist to desserts. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Whole Cinnamon (Canela Entera), 2 Ounce, $3.49
Cinnamon is one of the world’s oldest and most popular spices. Whole Cinnamon (Canela Entera) is harvested from the inner bark of the cinnamon tree and it curls up into quills or sticks as it dries. Cinnamon adds spicy aroma and sweet taste to both sweet and savory dishes. It infuses churros, cookies, flan, rice pudding and other desserts with rich flavor. Cinnamon is a must in slow-cooked moles. Add a cinnamon stick to Mexican beverages like hot chocolate, coffee, horchata and coquito, or boil it with piloncillo to make sweet cinnamon tea. . For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Whole Cloves (Clavo Entero), 0.25 Ounce, $1.59
Whole Cloves (Clavo Entero) are the dried flower buds of an evergreen tree native to Indonesia. These small, nail-shaped buds impart warm, spicy-sweet flavor to dishes around the world. During the holidays, whole cloves are a favorite for studding a ham or mulling cider. They are essential to Asian noodle soups and Indian curries, chai tea and rice dishes. In Mexico, whole cloves are added to savory mole and pipián sauces and the spiced piloncillo syrup that sweetens beverages and desserts like buñuelos and capirotada. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Whole Corn Husks (Hoja Enconchada Para Tamales), 8 Ounce, $6.69
Corn Husks (Hoja Enconchada Para Tamales) are dried husks used for wrapping tamales before steaming. Make delicious savory or sweet tamales for your family and friends with corn husks from Mexico. Our Corn Husks are stacked so that they resemble a conch shape. Each husk is 9-10 inches in length and 7-9 inches wide at the bottom end – perfect for forming generously-sized tamales. To use the husks, soak in warm water for 1-2 hours until just pliable. Corn husks also make a flavorful substitution for foil in grilling packets. For over 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
El Guapo Whole Cumin (Comino Entero), 0.75 Ounce, $1.29
Whole Cumin (Comino Entero) is the dried fruit of the Cuminum cyminum plant, a member of the parsley family. The small, oval seeds have a strong, earthy flavor and a distinctive aroma. Cumin is an essential spice in Mexican cuisine, where it is used for achiote pastes, adobo sauces and sofritos. To enhance the flavor, toast the seeds in a dry skillet and lightly crush. Use the crushed cumin along with other spices to add bold flavor to meat marinades for fajitas or tacos, albondigas, moles and tamales. For the past 30 years, El Guapo has provided ingredients to make delicious, authentic Mexican meals for your family.
