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Huy Fong Chili Sauce, Hot, Sriracha - 17 Ounce, $3.99
452 ml. Natural color. Sriracha Chili Sauce: Sriracha, made from sun ripened chiles, is ready to use in soups, sauces, pasta, pizza, hot dogs, hamburgers, chow mein or on anything to add a delicious, spicy taste. www.huyfong.com. Made in USA with California produce.
Lee Kum Kee Chili Oil, Chiu Chow - 7.2 Ounce, $5.99
A savory chili sauce made from the finest preserved chili and fermented soybeans prepared following the authentic recipe from Chiu Chow China. Excellent for dipping and stir-frying. Delicious with noodles and pasta. Product of China.
Marukan Rice Vinegar, Organic - 12 Ounce, $5.99
USDA Organic. Certified Organic by Oregon Tilth. Gluten free. Non-GMO Project verified. nongmoproject.org. Brewed from organic rice. Since 1649 celebrating 370 years. www.ricevinegar.com. Product of USA.
Thai Kitchen Gluten Free Stir Fry Rice Noodles - 14 Ounce, $6.49
With Thai Kitchen Gluten Free Stir Fry Rice Noodles, you can finally make delicious, Thai-inspired dishes right at home! Just toss them with your favorite sauce or stir-fry them with any meat or vegetable for a quick and delicious meal. Easy to cook, our rice noodles will add the traditional Asian stir-fry taste and texture you’ve been craving. Gluten free and vegan, our noodles are steamed, not fried.
Lee Kum Kee Oyster Flavored Sauce - 32 Ounce, $6.99
Since 1888. Made from selected oyster extracts, this all-purpose seasoning sauce is perfect for dipping, marinating, stir-frying or as a sauce base. For recipes, please visit www.LKK.com. www.LKK.com. For USA market only. Product of USA.
A Taste Of Thai Coconut Milk - 13.5 Ounce, $3.39
Unsweetened/First pressing. All natural. Gluten free. See inside label for recipes. Highest quality. First press. Benefits of Coconut Milk: dairy free; gluten free; unsweetened; all natural; vegan. Coconut milk may be used in place of milk or cream in most dishes and adds a wonderful depth of flavor. Coconut milk is made by pressing the meat of fresh coconuts, selected at their peak of flavor. For more recipes go to www.atasteofthai.com. Trans fat free. MSG free. GMO free. Preservative free. Produced in Thailand.
San-J Soy Sauce, Brewed, Tamari - 10 Ounce, $4.99
Gluten free. 28% less sodium. Contains 28% less sodium than San-J Regular Tamari. No artificial preservatives or additives. Non-GMO. Non GMO Project verified. nongmoproject.org. Est 1804. At San-J, boldness endures. For eight generations, my family has been obsessively stubborn about perfecting the bold flavor of real soy sauce, brewing over 200 years of unfailing exploration into every bottle. - Takashi Sato, President. San-J tamari is a premium soy sauce made with 100% soy and no-wheat-unlike only 40-60% soy in typical soy sauce. Contains 18 amino acids, including all nine essential amino acids. Brewed with the small-batch fermentation methods passed down in the family. Use to dip, stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Perk up sauces, soups and casseroles. Approved food product fodmap friendly. www.san-j.com. Visit www.san-j.com for recipes. Please recycle. Brewer of premium Tamari, established in 1804, Japan. Product of USA.
Marukan Vinegar, Rice, Genuine Brewed - 12 Ounce, $4.99
Sodium free. Sugar free. All natural. Since 1649. Non GMO Project: Verified. NonGmoProject.org. www.Marukan-USA.com. Try the incredible taste of Marukan Rice Vinegar. Marukan Genuine Brewed Rice Vinegar is made naturally from select California grown rice. Use in vegetable soups; garden salads & slaws; stew & chile; cold pasta salads. May be used in place of salt to boost the flavor of meats and vegetables. Use in any recipe that calls for white wine or cider vinegar to experience the Marukan difference. Marukan Rice Vinegar is brewed slowly and naturally, using traditional methods developed by over three centuries of experience to create a delicate aroma, rich flavor, and mild taste. Product of USA.
Kikkoman Instant Soup, Soybean Paste with Tofu, Tofu Miso - 3 Each, $2.99
Kikkoman Corporation. Kikkoman has created single servings of authentic miso soup, using a blend of real red and white miso, pieces of firm tofu. Product of Japan.
