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Lee Kum Kee Chili Oil, Chiu Chow - 7.2 Ounce, $3.99
A savory chili sauce made from the finest preserved chili and fermented soybeans prepared following the authentic recipe from Chiu Chow China. Excellent for dipping and stir-frying. Delicious with noodles and pasta. Product of China.
A Taste Of Thai Coconut Milk - 13.5 Ounce, $3.69
Unsweetened/First pressing. All natural. Gluten free. See inside label for recipes. Highest quality. First press. Benefits of Coconut Milk: dairy free; gluten free; unsweetened; all natural; vegan. Coconut milk may be used in place of milk or cream in most dishes and adds a wonderful depth of flavor. Coconut milk is made by pressing the meat of fresh coconuts, selected at their peak of flavor. For more recipes go to www.atasteofthai.com. Trans fat free. MSG free. GMO free. Preservative free. Produced in Thailand.
Thai Kitchen Gluten Free Stir Fry Rice Noodles - 14 Ounce, $6.59
With Thai Kitchen Gluten Free Stir Fry Rice Noodles, you can finally make delicious, Thai-inspired dishes right at home! Just toss them with your favorite sauce or stir-fry them with any meat or vegetable for a quick and delicious meal. Easy to cook, our rice noodles will add the traditional Asian stir-fry taste and texture you’ve been craving. Gluten free and vegan, our noodles are steamed, not fried.
Lee Kum Kee Oyster Flavored Sauce - 32 Ounce, $6.99
Since 1888. Made from selected oyster extracts, this all-purpose seasoning sauce is perfect for dipping, marinating, stir-frying or as a sauce base. For recipes, please visit www.LKK.com. www.LKK.com. For USA market only. Product of USA.
Blue Dragon Spring Roll Wrappers - 4.7 Ounce, $3.39
Classic Vietnamese rice pancakes for spring rolls. Contains 14-16 sheets. Vietnamese spring rolls are fresh, delicious and easy to make with blue dragon spring wrappers! Just fill with your choice of veggies, meat or seafood.
Marukan Rice Vinegar, Organic - 12 Ounce, $3.99
USDA Organic. Certified Organic by Oregon Tilth. Gluten free. Non-GMO Project verified. nongmoproject.org. Brewed from organic rice. Since 1649 celebrating 370 years. www.ricevinegar.com. Product of USA.
San-J Soy Sauce, Brewed, Tamari - 10 Ounce, $4.99
Gluten free. 28% less sodium. Contains 28% less sodium than San-J Regular Tamari. No artificial preservatives or additives. Non-GMO. Non GMO Project verified. nongmoproject.org. Est 1804. At San-J, boldness endures. For eight generations, my family has been obsessively stubborn about perfecting the bold flavor of real soy sauce, brewing over 200 years of unfailing exploration into every bottle. - Takashi Sato, President. San-J tamari is a premium soy sauce made with 100% soy and no-wheat-unlike only 40-60% soy in typical soy sauce. Contains 18 amino acids, including all nine essential amino acids. Brewed with the small-batch fermentation methods passed down in the family. Use to dip, stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Perk up sauces, soups and casseroles. Approved food product fodmap friendly. www.san-j.com. Visit www.san-j.com for recipes. Please recycle. Brewer of premium Tamari, established in 1804, Japan. Product of USA.
Hakubaku Udon, Organic - 9.41 Ounce, $3.99
USDA Organic. Certified Organic by ACO. Australian Certified Organic. No salt added! Non GMO Project verified. nongmoproject.org. Great for stir-fry or soup. The Japanese way. Ready in 4 minutes. From Japan global search from premium ingredients brought Hakubaku to Ballarat. Combining the finest Australian organic wheat with traditional Japanese recipes, Hakubaku is proud to bring you the highest quality authentic noodles. Hakubaku Organic Udon is the thickest Japanese wheat noodle. hakubaku.com.au. Visit hakubaku.com.au for these recipes and more! Made in Australia. Product of Australia.
Thai Kitchen Gluten Free Premium Fish Sauce - 6.76 Ounce, $4.99
Carefully crafted from the pressing of salted anchovies, Thai Kitchen Fish Sauce provides an essential savory flavor found in traditional Thai cuisine. Use in place of soy sauce or salt to add a savory taste to any dish! Fish sauce is a staple for any home cook of Thai and Southeast Asian cuisine. Gluten-free, our complex Fish Sauce blends perfectly with the sweet and spicy flavors of authentic Thai dishes.
Yais Thai Curry, Thai Coconut, Yellow - 16 Ounce, $6.99
Medium. Never a Bland Moment: We think bland is blah. That's why we created Yai's Thai. Our products are born from our enthusiasm for delicious food with simple, clean ingredients. We combined recipes from our bold and fiery Yai (Thai for grandma) with fresh flavors and a bit of American soul to make every dish a bit more exciting. Because for us, that's what eating - and life - is really all about. (hashtag)neverbland. Yellow Curry: Our classic Yellow Curry is an aromatic blend of Thai spices, starting with our homemade curry paste, mixed with creamy coconut milk and the bright flavor of turmeric for an effortless curry sauce that's ready to use straight our of the jar. yaisthai.com. (at)yaisthai. 1% for the planet. Non-GMO. Gluten-free. Vegan. Low sodium. Paleo. Whole 30 approved. Recycle.
Kikkoman Teriyaki Sauce, Original - 20.5 Ounce, $6.49
In Japan, the revered tradition of fine craftsmanship is known as takumi. Our Takumi sauces take teriyaki to a whole new level of authentic appeal - they're truly America's Artisan Teriyaki sauces. Takumi Original is bursting with sesame seeds, minced ginger, and sweet-savory Asian flavors. Use it as a marinade or pour it on after grilling, broiling, or sauteing steaks, chops, salmon, burgers, or veggies. For stir-fries, saute meat, tofu, or veggies, then stir in sauce just before serving.
