Fresh Pork (63)

Pork Butt Bone In - 8.28 Pound, $21.45 avg/ea

Fresh Pork Neck Bones - 2.88 Pound, $5.73 avg/ea

Pork Shoulder Picnics - 8.3 Pound, $17.85 avg/ea

St Louis SpareRib Previously Frozen - 4.3 Pound, $18.54 avg/ea

Pk Sparerib Prev Frz P12 - 10.6 Pound, $42.29 avg/ea

Pork Loin Assorted Chops Family Pack - 3.51 Pound, $10.49 avg/ea

Pork Shoulder Butt Boneless Whole - 17.61 Pound, $45.80 avg/ea

Pork Cushion Meat - 14.97 Pound, $40.28 avg/ea

Pork Boneless Sirloins Whole - 9.41 Pound, $27.02 avg/ea

Pork Back Ribs Previously Frozen - 3.11 Pound, $13.97 avg/ea

Pork Back Ribs Previously Frozen - 3.11 Pound, $13.97 avg/ea

Pork Shoulder Bone in Steak - 2.35 Pound, $8.20 avg/ea

Thin Bone-In CC Pork Chop FP - 2.04 Pound, $11.81 avg/ea

CR Boneless Pork Loin CC Chops Thin - 1.98 Pound, $11.46 avg/ea

Boneless Pork Loin Center Cut - 4.18 Pound, $13.13 avg/ea

Farmer John Pork Sausage Links, Classic - 8 Each, $2.69

Since 1931. Tender & juicy. Pork sausage links - BHT, propyl gallate, citric acid added to help protect flavor. Providing savory, wholesome meats that the whole family will love - generation to generation.

St Louis Pork Spare Ribs - 4.3 Pound, $18.54 avg/ea

Fresh or previously frozen

Boneless Pork Loin Center Cut Chops Thick Family Pack - 2.04 Pound, $10.18 avg/ea

Country Style Pork Ribs - 3.16 Pound, $18.30 avg/ea

First Street Pork, Ground, 92%/8% - 16 Ounce, $4.99

Since 1871. All natural (no artificial ingredients). No added nitrates or nitrites. Minimally processed.

Pork Shoulder Butt Roast - 2.76 Pound, $13.77 avg/ea

Pork Loin Rib End Chop Bone In - 3.34 Pound, $16.67 avg/ea

Boneless Pork Country Style Ribs - 1.5 Pound, $6.74 avg/ea

Jimmy Dean Jimmy Dean® Premium Pork Regular Breakfast Sausage Roll, 16 oz - 16 Ounce, $5.99

Jimmy Dean Pork Breakfast Sausage Roll is made with premium pork, and seasoned to perfection with our signature blend of spices. This savory sausage has 9 grams of protein per serving to give you more fuel to help power your day. Simply slice into sausage patties, cook and serve with eggs and toast for a traditional breakfast. Use or freeze fresh sausage within 7 days of opening.

Pork Stew - 1.05 Pound, $5.24 avg/ea

First Street Sausage Links, Original - 12 Ounce, $3.69

No MSG. All natural (No preservatives, no added nitrates or nitrites).

Pork Loin chops Bone-In - 1.35 Pound, $7.82 avg/ea

Pork Tenderloins - 2.43 Pound, $11.35 avg/ea

First Street Italian Sausage, Mild - 16 Ounce, $4.99

Since 1871. All natural.

CR Thin Cut Boneless Pork Chop - 1 Pound, $5.99 avg/ea