Fresh Pork (39)

Pork Shoulder Picnics - 8.3 Pound, $18.60 avg/ea

Pork Back Ribs Previously Frozen - 3.11 Pound, $13.97 avg/ea

St Louis SpareRib Previously Frozen - 4.3 Pound, $18.54 avg/ea

Pork Cushion Meat - 14.97 Pound, $40.28 avg/ea

Pork Loin Assorted Chops Family Pack - 3.51 Pound, $11.20 avg/ea

Pork Sparerib 1pc P12 - 6.7 Pound, $23.38 avg/ea

CR Boneless Pork Loin CC Chops Thin - 1.98 Pound, $11.46 avg/ea

Pork Shoulder Bone in Steak - 2.35 Pound, $8.20 avg/ea

Pork Butt Bone In - 8.28 Pound, $23.10 avg/ea

CR Pork Sirloin Chops FP - 3.04 Pound, $16.08 avg/ea

Boneless Pork Loin Center Cut - 4.18 Pound, $11.25 avg/ea

Boneless Pork Loin Center Cut Chops Thick Family Pack - 2.04 Pound, $10.18 avg/ea

Farmer John Pork Sausage Links, Classic - 8 Each, $1.99

Since 1931. Tender & juicy. Pork sausage links - BHT, propyl gallate, citric acid added to help protect flavor. Providing savory, wholesome meats that the whole family will love - generation to generation.

Boneless Pork Country Style Ribs - 1.5 Pound, $7.49 avg/ea

Bone In Shoulder Pork Butt - 16.6 Pound, $42.99 avg/ea

Pork Tenderloins - 2.43 Pound, $10.91 avg/ea

Fresh Pork Spareribs - 10.98 Pound, $38.32 avg/ea

First Street Italian Sausage, Hot - 16 Ounce, $4.99

Since 1871. All natural.

First Street Italian Sausage, Mild - 16 Ounce, $4.99

Since 1871. All natural.

First Street Italian Sausage, Sweet - 16 Ounce, $4.99

Since 1871.

Farmer John Pork Sausage Links, Maple Flavor - 8 Each, $1.99

Artificial maple flavor. Since 1931. Fresh pork sausage links. BHT, propyl gallate, citric acid added to help protect flavor. Providing savory, wholesome meats that the whole family will love - generation to generation. U.S. inspected and passed by Department of Agriculture. farmerjohn.com. Questions or comments? Call 1.855.411.7375. For wholesome meal ideas visit farmerjohn.com.

Johnsonville Bratwurst, Original - 19 Ounce, $4.99

No artificial flavors or colors. Gluten free. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Only premium cuts of pork. No nitrates or nitrites. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Big taste from a small town. U.S. inspected and passed by Department of Agriculture. Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes (at)Johnsonville.com. Plant-based tray recyclable (When clean and dry). Product of USA.

Johnsonville Hot Italian Sausage - 19 Ounce, $4.99

Pork Back Rib Fz P12 - 1 Pound, $4.04/lb

Pork Rib End Country Style Bone in FP - 2.85 Pound, $11.37 avg/ea

Pk Spareribs Previously Frozen P12 - 1 Pound, $2.83/lb

StLouis Spareribs Fz P12 - 1 Pound, $3.88/lb

Pork Loin Boneless Chops - 0.89 Pound, $5.33 avg/ea

Smithfield Ham, Cubed - 16 Ounce, $4.99

Ham, Cubed

Smithfield Ham, Boneless, Maple Flavored, Sliced - 1.5 Pound, $9.99

Ham, Boneless, Maple Flavored, Sliced