Filter Results
Search Results
Folgers Coffee, Ground, Classic Roast, Medium - 40.3 Ounce, $14.69
No matter what morning brings, you know you can count on the red Folgers coffee canister for The Best Part of Wakin’ Up. Folgers Classic Roast ground coffee delivers rich, smooth flavor and a famously fresh aroma for a distinctive coffee experience every time. It’s the quintessential Folgers medium roast coffee — a modern morning essential that can help add a silver lining to even the most hectic of Mondays. And in its ground coffee form, it’s versatile enough to use in a wide range of home coffee makers. Stock up now and keep plenty on-hand to help make every day a little better.
Nescafe Coffee, Instant, Dark Roast - 10.5 Ounce, $10.39
Richer flavor. Crafted to perfection. 150 Cups (prepared with 6 fl oz). 100% Pure coffee. Start your day with the great taste of Nescafe Clasico. Our carefully selected coffee beans are expertly roasted to create the perfect rich, bold flavor and aroma you love. Cup of respect. Nescafe responsible sourcing journey starts with the farmers who grow our coffee beans. Learn more at www.nescafeusa.com/sustainability.
Peets Coffee Coffee, Ground, Dark Roast, Major Dickason's Blend - 10.5 Ounce, $10.99
Peet's Major Dickason's Blend Dark Roast Coffee is the roast that put Peet's Coffee on the map. A loyal customer of our original Berkeley store, retired army sergeant Key Dickason, brought the idea for our most beloved blend to Mr. Peet in 1969. Intrigued, our founder worked with the local gourmand and coffee aficionado to refine it. They sampled countless combinations before arriving at what is now our all-time bestseller. The result was so good, Alfred Peet decided naming it after his friend wasn't enough. Dickason's rich, complex blend also deserved a promotion from sergeant to major. Major Dickason's combines the best origin coffees from the world's premier growing regions, each imparting its distinctive regional characteristics while still effortlessly rounding into a smooth, balanced cup. Over the years, it has become the coffee that epitomizes Peet's: flavorful, deeply roasted, and unsurpassingly satisfying. But for us, "Major D" is just like a relationship with an old friend. We'll always remember it as the story of a customer's passion, an expert's palate, and a shared love of coffee. Instructions: Measure 2 tablespoons (10g) of ground coffee for each 6 oz water (one cup on your coffee brewer). For the best flavor, use cold, filtered water and enjoy within 30 minutes.
First Street Coffee, 100% Arabica, Medium, Donut Shop Blend, Single Serve Pods - 100 Each, $27.99
Refreshing & smooth. Since 1871. Compatible with most Keurig K-Cup brewers (First Street brand has no affiliation with Keurig Green Mountain Inc., Keurig or K-Cup). First Street coffee beans are carefully selected from the top growing regions around the world. Each batch is roasted to flavor perfection and consistently provides a satisfying coffee experience. Brew your favorite cup perfectly and confidently using our First Street single serve pods. Our Donut Shop Blend is a medium bodied coffee that is easy drinking. Roasted to a full city roast, it brings hints of citrus and floral notes. It is roasted in small batches to ensure a consistent experience with every cup. Welcome to First Street! For over 145 years we have been committed to offering high quality products, at great value, to families and businesses in the communities we serve. Take a walk down First Street and enjoy the wide variety of exclusive products we offer. 100% guaranteed or your money back. Roasted and packaged in USA.
Torani Syrup, Sugar Free, Vanilla - 750 Millilitre, $6.81
Sweetened with Splenda. This classic flavor has the creamy taste and enticing aroma of the best vanilla. For a timeless treat with none of the guilt, splash 1 oz. into brewed or iced coffees, lattes, steamers and more. For recipe inspiration, visit www.torani.com. Made in the USA.
Peet's Coffee Coffee, Ground, Dark Roast, French Roast - 10.5 Ounce, $10.99
The signature taste and rich coffee character of Peet's French Roast Dark Roast Coffee comes from a longer, hotter roast, which not all beans can handle. For our darkest roast, we select only top-quality Arabica coffee from the highest altitudes of prime Latin American growing regions. Beans mature slowly at these altitudes, becoming denser, harder and packed with flavor, perfect for retaining boldness and complexity under the intense heat of a deep roast. Peet's French Roast is not a coffee for the cautious, but for those who embrace the powerful taste, pronounced smoky overtones, and pleasant bite. This dark, deeply flavorful blend pairs well with cream and sugar, and inspires reactions like this one from John "Nic" Nicolini, a Peet's roaster for over 20 years: “On a normal day, I cup 50 coffees before 7 a.m. But I always come back to French. You inhale that smoky aroma, and then a subtle sweetness pops out that awakens your taste buds. It’s visceral." Instructions: Measure 2 tablespoons (10g) of ground coffee for each 6 oz water (one cup on your coffee brewer). For the best flavor, use cold, filtered water and enjoy within 30 minutes.
Peet's Coffee Coffee, Ground, Dark Roast, Major Dickason's Blend, Decaf - 10.5 Ounce, $10.99
For a decaf version of the best loved Peet's Coffee to earn the Major Dickason's name, we felt it had to brew the absolute finest decaf cup in the world. So we used the exact same premium beans as the original to create a blend just as full of flavor, body, and aroma, but without any caffeine. The mellow, satisfying richness stands alone among decafs, whether prepared in a press, by drip, or as espresso. It's the boldest of its kind. A loyal customer of our original Berkeley store, retired army sergeant Key Dickason, brought the idea for our most beloved blend to Mr. Peet in 1969. Intrigued, our founder worked with the local gourmand and coffee aficionado to refine it. They sampled countless combinations before arriving at what is now our all-time bestseller. The result was so good, Alfred Peet decided naming it after his friend wasn't enough. Dickason's rich, complex blend also deserved a promotion from sergeant to major. Major Dickason's combines the best origin coffees from the world's premier growing regions, each imparting its distinctive regional characteristics while still effortlessly rounding into a smooth, balanced cup. Over the years, it has become the coffee that epitomizes Peet's: flavorful, deeply roasted, and unsurpassingly satisfying. But for us, "Major D" is just like a relationship with an old friend. We'll always remember it as the story of a customer's passion, an expert's palate, and a shared love of coffee. Instructions: Measure 2 tablespoons (10g) of ground coffee for each 6 oz water (one cup on your coffee brewer). For the best flavor, use cold, filtered water and enjoy within 30 minutes.
First Street Coffee, 100% Arabica, Dark, French Roast, Single Serve Pods - 100 Each, $27.99
Rich & bold. Since 1871. Compatible with most Keurig K-Cup brewers (First Street brand has no affiliation with Keurig Green Mountain Inc., Keurig or K-Cup Keurig and K-Cup are registered trademarks of Keurig Green Mountain Inc.). Welcome to First Street! For over 145 years we have been committed to offering high quality products at great value, to families and businesses in the communities we serve. Take a walk down First Street and enjoy the wide variety of exclusive products we offer. First Street coffee beans are carefully selected from the top growing regions around the world. Each batch is roasted to flavor perfection and consistently provides a satisfying coffee experience. Brew your favorite cup perfectly and confidently using our First Street single serve pods. Our French Roast is a full bodied, rich flavorful coffee. Roasted dark to enhance the natural chocolate notes, this coffee is bold with a smoky flavor and long finish. It is roasted in small batches to ensure a consistent experience with every cup. 100% guaranteed or your money back. Roasted and packaged in USA.
Swiss Miss Hot Cocoa Mix, Milk Chocolate Flavor - 50 Each, $8.69
Makes a 33% larger mug of cocoa than the next leading brand (When prepared according to package directions; swiss miss makes 8 oz mug of cocoa, next leading brand 6 oz).
Peet's Coffee Coffee, Organic, Ground, Medium Roast, Alameda Morning Blend - 10.5 Ounce, $10.99
Full-flavored and superbly sourced; organic certified for your love of the earth. A world blend that’s worth getting up for, with coffees from the best growing regions on earth: Ethiopia for aroma—floral and citric. Sumatra for body—heavy and earthy. Colombia for acidity—lively and sweet. Honduras for sweetness—cocoa and dulce de leche. Organic Alameda Morning Blend is roasted to perfection in a medium style in Alameda, CA. That’s the home of the Peet’s Roastery—the nation’s first LEED Gold Certified roasting facility*—where 100% of the Peet’s coffees you enjoy are roasted by hand. We thought it a fitting name for this blend of earth-friendly, eye-opening coffees. Love the planet—and love every morning—with each smooth, full-bodied cup. Instructions: Measure 2 tablespoons (10g) of ground coffee for each 6 oz water (one cup on your coffee brewer). For the best flavor, use cold, filtered water and enjoy within 30 minutes.
Peets Coffee Coffee, Ground, Dark Roast, French Roast, Decaf - 10.5 Ounce, $10.99
Peet's French Roast is not a coffee for the cautious, but for those who embrace the powerful taste, pronounced smoky overtones, and pleasant bite. We roast this blend of decaffeinated Latin American coffees in our inimitable style to bring out that distinctly intense flavor. Only the highest quality beans are hardy enough to stand up to both the decaffeination and the darkness of our roast—the result is a powerful, full-bodied brew that's well-liked even by coffee drinkers who normally shy from decaf. This dark, deeply flavorful blend pairs well with cream and sugar, and inspires reactions like this one from John ""Nic"" Nicolini, a Peet's roaster for over 20 years: “On a normal day, I cup 50 coffees before 7 a.m. But I always come back to French. You inhale that smoky aroma, and then a subtle sweetness pops out that awakens your taste buds. It’s visceral.” Instructions: Measure 2 tablespoons (10g) of ground coffee for each 6 oz water (one cup on your coffee brewer). For the best flavor, use cold, filtered water and enjoy within 30 minutes.
