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Kendall-Jackson Chardonnay, California, 2015 - 750 Millilitre, $10.99
Jackson Estate. Family owned since 1982. Family owned. Artisan quality. For over 30 years, our family has made wine from vineyards along the California coastline. Vintner's Reserve Chardonnay is fermented in small oak barrels to artfully intertwine richness with the wine's vibrant peach and mango flavors. We farm with long-term stewardship in mind; to learn more about our sustainable practices and the 100% renewable wind energy we employ to make our wines, visit us at www.kj.com. kj.com. For more than three decades, our family has sourced fruit from mountain and hillside vineyards to bring you award-winning wines. Alc. 13.5% by vol. Vinted & bottled by Kendall-Jackson Vineyards & Winery, Santa Rosa, CA.
Stella Rosa Black, Semi-Sweet - 750 Millilitre, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Kendall-Jackson Chardonnay, Grand Reserve, Jackson Estate, 2015 - 750 Millilitre, $14.99
Monterey County 53%. Santa Barbara County 47%. Hand selected from our vineyard estates. Family owned since 1982. - Jess S. Jackson. Our Grand Reserve Chardonnay is crafted with grapes hand selected from specific areas of our estate vineyards. Monterey County fruit brings Meyer lemon and lime to the nose while Santa Barbara County provides tropical fruit and pineapple. We farm with long-term stewardship in mind; to learn more about our sustainable practices and the 100% renewable wind energy we employ to make our wines, visit us at www.kj.com. Alc. 14.5% by vol. Vinted & bottled by Kendall-Jackson Vineyards & Winery, Santa Rosa, California.
J. Lohr Cabernet Sauvignon, Paso Robles - 750 Millilitre, $13.99
Seven oaks. Family owned since 1974. Our family winegrowing and winemaking passion is rooted in our sustainably farmed vineyards and in our winery in Paso Robles, California. The oak-studded terroir and calcareous soils couple with warm days and cool nights to develop intense character, exemplified in our Seven Oaks velvety richness and supple tannins. Dense and soft, this wine boasts ripe flavors of black currant and cherry, enhanced by a bouquet of vanilla and spice from one year of barrel aging, and is an excellent companion to grilled beef, lasagna, or dark chocolate. J. Lohr Estates.
Barefoot Cellars Chardonnay White Wine 750ml - 750 Millilitre, $5.49
Barefoot Chardonnay White Wine features tempting notes of fresh green apple and sweet peach with hints of honey and vanilla in a 750 mL bottle. With a smooth and crisp finish, this medium bodied California wine is ideal for sharing with friends or family at an outdoor party on a warm summer day. This Chardonnay wine comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.
Josh Cabernet Sauvignon, California, Vintage 2015 - 750 Millilitre, $11.99
My father's name was Joseph, but his friends just called him Josh. Grape growers that I call friends helped handcraft the first vintage of Josh Cellars, a winemaker's wine we made just for each other. This Cabernet Sauvignon offers ripe blackberry and cherry flavors, accented by spices and toasted oak, ending with a long soft finish, and true to that first wine we made. Expressive and bold but smooth and approachable, it's a wine I make for your family, friends, and the man I called Dad. - Joseph Carr, Founder. www.Joshcellars.com. 2015 Cabernet Sauvignon - California. Alc. 13.5% by vol. Blended & bottled by Joseph Carr, Hopland, CA.
Meiomi Pinot Noir, 2016 - 750 Millilitre, $19.99
Monterey County. Santa Barbara County. Sonoma County. Unifying three of California's most notable coastal areas, from the maritime unit of Sonoma, to the chilly fog of Santa Barbara and the howling winds of Monterey in between - our Pinot Noir vineyards lay the foundation for one dynamic blend. With a soft hand in the collar and gentle winemaking techniques, the wine evolves into an elegant balance of juice and fruit, weight and restraint. Monterey County 60% Santa Barbara County 23% Sonoma County 17%. Meiomi (May-OH-Mee), Meaning 'coast' in the language of the California Wappo tribe, truly symbolizes the origin of this Pinot Noir. Each of the vineyards chosen for Meiomi offers the best expression of their appellations along the California coast; a layered blend of Santa Barbara's spice-filled aromas Sonoma's bright berry flavors; and Monterey's rich textures. The wines are carefully crafted so that these characteristics continue to enhance and build on each other for an evocative and memorable Pinot Noir. meiomi.com. Alc. 13.7% by vol. Vinted and bottled by Meiomi Wines, Ocampo, CA.
Barefoot Cellars Sauvignon Blanc White Wine 750ml - 750 Millilitre, $5.49
Barefoot Sauvignon Blanc Dry White Wine features crisp notes of refreshing honeydew melon, sweet nectarine and juicy peaches in an easy to open screw cap wine bottle. Finished with a delicious hint of zesty lime and pear, this aromatic California white wine pairs perfectly with a fresh vegetable tray or assortment of mild cheeses. This crisp and refreshing white wine is ideal for outdoor gatherings or picnics and best served chilled. Each 750 mL bottle features a convenient screw cap, offering easy opening and secure storage. This Sauvignon Blanc wine comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.
Frei Brothers Chardonnay, Russian River Valley, Sonoma County, 2015 - 750 Millilitre, $16.99
Est. 1890. With vineyards established in Sonoma County over 125 years ago, Frei Brothers Sonoma Reserve is part of the fabric of Sonoma County's celebrated farming and winemaking culture. We craft our acclaimed wines by selecting the right grapes grown in the right places within Sonoma County's premier growing regions, allowing our winemakers to showcase the true varietal character of each grape. Our focused Chardonnay features classic flavors from the cool, fog-cloaked vineyards of the Russian River Valley. Notes of ripe green apple, citrus and pear on the rich, round palate blend seamlessly with hints of tropical fruit, cream and vanilla on the lingering finish. www.FreiBrothers.com. Alc. 13.8% by vol. Produced & bottled by Frei Bros. Winery, Healdsburg, California 95448.
JaM Cellars Chardonnay, California - 750 Millilitre, $13.99
John and Michelle. 14.8% ALC BY VOL. 29.6 Cellared & bottled by JaM Cellars, Lodi, California.
Stella Rosa Red - 750 Millilitre, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Sonoma-Cutrer Chardonnay, Sonoma Coast, Sonoma County - 750 Millilitre, $24.99
Grower - vintner. Taste the vibrant clarity and focused richness of this Chardonnay grown in the complex Franciscan Melange soils of the Sonoma Coast. - Mick Schroeter, Winemaker.
Josh Cabernet Sauvignon, Bourbon Barrel Aged, California - 750 Millilitre, $18.99
Charred oak barrels. My dad, Josh, taught me that the most important things in life take hard work. I created my Reserve wines with this in mind, taking care to craft them to the highest standards. - Joseph Carr, Founder, Josh Cellars. Our rustic and robust Bourbon Barrel Aged Cabernet Sauvignon is aged for two months in bourbon barrels, imparting notes of cedar, caramel, and a subtle hint of bourbon, which blend harmoniously with flavors of baked black fruits and hints of barbecued meats. The nose is rich and complex, with aromas of dark chocolate, vanilla and coffee. This wine is full-bodied with rich tannins and a lingering finish.
Bogle Vineyards Sauvignon Blanc, California - 750 Millilitre, $8.99
As grape growers we hold high regard for the mindful tending of the soil and exacting knowledge of the cellar.
Redwood Highway Chardonnay - 750 Millilitre, $3.99
Redwood Highway Wine Collection is designed to be extraordinary and full of character - just like the redwood trees themselves. This smooth Chardonnay has notes of apple, vanilla, and a touch of oak. Pair with lemon garlic shrimp.
Apothic Winemaker's Blend, California, 2014 - 750 Millilitre, $8.99
Inspired by the Apotheca, a mysterious place where wine was blended and stored in 13th century Europe, Apothic Red offers a truly unique wine experience. A masterful blend of rich zinfandel, smooth merlot, flavorful syrah and bold cabernet sauvignon creates layers of dark red fruit complemented by hints of vanilla and mocha. www. apothic.com. Bottled by Apothic Wines, Modesto, CA.
Redwood Highway Cabernet Sauvignon - 750 Millilitre, $3.99
Redwood Highway Wine Collection is designed to be extraordinary and full of character - just like the redwood trees themselves. This bold Cabernet Sauvignon has notes of blackberry, cherry, and toasted oak.
BOGLE VINEYARDS Merlot, California, Vintage 2017 - 750 Millilitre, $8.99
As grape growers we hold high regard for the mindful tending of the soil and exacting knowledge of the cellar. boglewinery.com. Certified green. Sustainable winegrowing California rules. Alcohol 14.5% by volume.
Edna Valley Vineyard Sauvignon Blanc, Paragon, San Luis Obispo County, 2009 - 750 Millilitre, $9.39
Our vineyards enjoy one of California's longest and coolest growing seasons, thanks to sea breezes funneled inland through Edna Valley. Our Sauvignon Blanc has vibrant aromas and flavors of grapefruit, guava and peach with a pleasing crisp acidity, full body and long finish. Enjoy our Sauvignon Blanc paired with fresh seafood or grilled chicken. Alc. 14.5% by vol. Produced & bottled by Edna Valley Vineyard, San Luis Obispo, CA USA.
Roscato Sweet Red - 750 Millilitre, $12.99
Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry. A touch of sweetness underlies the appeal of this charming wine. This fruit-forward red complements barbecue dishes, pasta in red and cream sauces, breaded cutlets and spicier fare.
Barefoot Cellars Moscato White Wine 750ml - 750 Millilitre, $5.49
Barefoot Moscato Sweet White Wine delivers a refreshing blend of juicy peaches and sweet apricots in a convenient 750 mL bottle. Barefoot Moscato features lush, fruity aromas and a crisp, bright finish with a tantalizing twist of lemon and citrus. Perfect for pairing with spicy Asian cuisine, artisanal cheeses or light desserts, this Barefoot Moscato is best served chilled. A screw top cap allows for easy opening and secure storage. The sweet white Moscato comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.
Kim Crawford Sauvignon Blanc, Marlborough, 2017 - 750 Millilitre, $13.99
Kim Crawford Sauvignon Blanc dazzles with aromas of intense tropical fruit and fresh cut grass notes. The palate bursts with passionfruit, citrus and ripe stonefruit flavors. From exceptional yards in New Zealand's famous Marlborough region. We proudly craft this exuberant Sauvignon Blanc. Delicious fresh seafood, goat cheese salad, or on its own. www.kimcrawfordwines.com. Alc. 12.0% by vol. Grapes and wine processes, including bottling, accredited by SWNZ. Product of New Zealand. Imported by Constellation Imports, Rutherford, CA, USA. Produced by Kim Crawford Wines, 237 Hammerichs Road, Rd 3, Blenheim, Marlborough, New Zealand.
Stella Rosa Stello Rosso, Semi-Sweet - 750 Millilitre, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
