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BOGLE VINEYARDS Cabernet Sauvignon, California, Vintage 2017 - 750 Millilitre, $8.99
As grape growers we hold high regard for the mindful tending of the soil and exacting knowledge of the cellar. boglewinery.com. Certified Green: California rules. Sustainable winegrowing. Alcohol 14.5% by volume. 29 Vinted and bottled by Bogle Vineyards.
Stella Rosa Black, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
JaM Cellars Chardonnay, California - 750 Millilitre, $13.99
John and Michelle. 14.8% ALC BY VOL. 29.6 Cellared & bottled by JaM Cellars, Lodi, California.
Josh Cabernet Sauvignon, North Coast, Vintage 2010 - 750 Millilitre, $11.99
My father's name was Joseph, as is mine, but his friends just called him Josh. Growers, that I call friends, all lend a hand in this, winemakers wine, what we jokingly refer to as a vin de garage; a handcrafted wine we made just for ourselves. This Cabernet Sauvignon created in a Bordeaux style blend, offers ripe black currant flavors, and deep dark fruit nuances, accented by spice and smoke, matched with a long soft finish. A wine that is bold and expressive but unassuming, and approachable. It's funny how these characteristics seem to remind me of someone that I knew. It's a wine I made for my family, my friends, and a man I called Dad. Alc. 14.1% by vol. Blended & bottled by Joseph Carr, Sonoma, CA.
Kendall-Jackson Chardonnay, California, 2015 - 750 Millilitre, $10.99
Jackson Estate. Family owned since 1982. Family owned. Artisan quality. For over 30 years, our family has made wine from vineyards along the California coastline. Vintner's Reserve Chardonnay is fermented in small oak barrels to artfully intertwine richness with the wine's vibrant peach and mango flavors. We farm with long-term stewardship in mind; to learn more about our sustainable practices and the 100% renewable wind energy we employ to make our wines, visit us at www.kj.com. kj.com. For more than three decades, our family has sourced fruit from mountain and hillside vineyards to bring you award-winning wines. Alc. 13.5% by vol. Vinted & bottled by Kendall-Jackson Vineyards & Winery, Santa Rosa, CA.
Kim Crawford Sauvignon Blanc, Marlborough, 2012 - 750 Millilitre, $13.99
Selected from low yielding vineyards in the famous Marlborough region in New Zealand comes this emphatic Sauvignon Blanc. On the nose you'II find tropical fruit and cut grass notes, and the palate bursts with passionfruit, citrus and ripe stonefruit flavours. An exuberant and expressive wine that is best enjoyed with seafood, or on its own. Join Kim Crawford Wines online www.kimcrawfordwines.com. Alc. 12.5% by Vol. Produced and bottled by Kim Crawford Wines, Station Road, Huapai, Auckland, New Zealand. Product of New Zealand.
Cupcake Chardonnay, Central Coast, 2009 - 750 Millilitre, $7.99
Our vineyards work hard to bring you the biggest, richest Chardonnay from California's desirable Central Coast, where the sun-drenched grapes create full and elegantly-textured wines. Decadent flavors of butter cream, bright citrus and vanilla melt into a balance of oak and subtle spice. In Other Words: Sinful. Serve chilled with crab cakes, seared Ahi tuna on waffle crackers or fresh baked French bread and cheese. Cupcake: Live Deliciously. - Adam Richardson, Winemaker. 13.5% alc by vol. Alc 13.5% by vol. Vinted & bottled by Cupcake Vineyards, Livermore, California.
Justin Cabernet Sauvignon, Paso Robles, 2016 - 750 Millilitre, $26.99
Great wine begins with best soil and the best climate. Justin Vineyards is blessed with both. Rich in limestone, our soil combines with a unique microclimate to produce ripe, intensely flavored grapes. Then, we employ artisanal techniques typically reserved for the most revered labels, such as hand-harvesting, hand-sorting, and small oak barrel aging. The result? Justin cabernet sauvignon, beautifully balanced, with aromas of black fruit and spice. www.justinewine.com. info(at)justinewine.com. Alc 14.0% by vol. Bottled by Justin Vineyards & Winery. Produced by Justin Vineyards & Winery.
DaVinci Pinot Grigio Italian White Wine 750ml - 750 Millilitre, $12.99
DaVinci Pinot Grigio is a crisp white wine with pleasant floral aromas complemented by ripe notes of fresh apple, citrus and tropical fruit. Featuring a brilliant light straw color and a full, ripe palate, this well-balanced Pinot Grigio wine has vibrant acidity and notes of minerals on the finish. This Italian wine is made with grapes sourced from the high-altitude delle Venezie region, which is particularly suited for producing Italy's top Pinot Grigios. Highly versatile, Pinot Grigio wine is great on its own or alongside any meal. DaVinci makes excellent wines by combining old world heritage with new world technology.
San Antonio Winery Red Wine, Sweet Red, Cardinale - 750 Millilitre, $8.99
San Antonio® Cardinale is a sweet red-blend full of refreshing grape flavor. It is a proprietary blend created by the Riboli family that echos the rich history and tradition of San Antonio Winery. Cardinale can be enjoyed by itself or with your favorite cuisine, served slightly chilled. Taste the unbreakable spirit of Cardinale. Salute! - Gold Medal & Reserve Class Champion - Houston Livestock Show & Rodeo - Gold Medal - Los Angeles International Wine Competition.
J. Lohr Cabernet Sauvignon, Paso Robles - 750 Millilitre, $17.99
Seven oaks. Family owned since 1974. Our family winegrowing and winemaking passion is rooted in our sustainably farmed vineyards and in our winery in Paso Robles, California. The oak-studded terroir and calcareous soils couple with warm days and cool nights to develop intense character, exemplified in our Seven Oaks velvety richness and supple tannins. Dense and soft, this wine boasts ripe flavors of black currant and cherry, enhanced by a bouquet of vanilla and spice from one year of barrel aging, and is an excellent companion to grilled beef, lasagna, or dark chocolate. J. Lohr Estates.
Meiomi Pinot Noir, 2016 - 750 Millilitre, $19.99
Monterey County. Santa Barbara County. Sonoma County. Unifying three of California's most notable coastal areas, from the maritime unit of Sonoma, to the chilly fog of Santa Barbara and the howling winds of Monterey in between - our Pinot Noir vineyards lay the foundation for one dynamic blend. With a soft hand in the collar and gentle winemaking techniques, the wine evolves into an elegant balance of juice and fruit, weight and restraint. Monterey County 60% Santa Barbara County 23% Sonoma County 17%. Meiomi (May-OH-Mee), Meaning 'coast' in the language of the California Wappo tribe, truly symbolizes the origin of this Pinot Noir. Each of the vineyards chosen for Meiomi offers the best expression of their appellations along the California coast; a layered blend of Santa Barbara's spice-filled aromas Sonoma's bright berry flavors; and Monterey's rich textures. The wines are carefully crafted so that these characteristics continue to enhance and build on each other for an evocative and memorable Pinot Noir. meiomi.com. Alc. 13.7% by vol. Vinted and bottled by Meiomi Wines, Ocampo, CA.
Stella Rosa Red - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Moscato D'Asti, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Santa Margherita Pinot Grigio, Valdadige - 750 Millilitre, $19.99
Santa Margherita introduced Pinot Grigio to America in the early 70s, and its timeless and authentic Italian style continues to set the standard for all Pinot Grigios today. Our wine is vibrant and refreshing with exceptional consistency. An elegant choice for entertaining Santa Margherita Pinot Grigio is enjoyed as an aperitif and pairs appropriately with a wide range of seafood and lighter savory dishes.
BOGLE VINEYARDS Merlot, California, Vintage 2017 - 750 Ounce, $8.99
As grape growers we hold high regard for the mindful tending of the soil and exacting knowledge of the cellar. boglewinery.com. Certified green. Sustainable winegrowing California rules. Alcohol 14.5% by volume.
Cupcake Sauvignon Blanc, Marlborough, 2015 - 750 Millilitre, $7.99
Our vineyard works hard to bring you the zestiest, most refreshing Sauvignon Blanc from the cool Marlborough Valley. Here the grapes mature slowly, giving them complexity and a vibrant zing, reminiscent of a lemon chiffon cupcake. The aromas are integrated, delighting the senses with flavors of Meyer lemons, key limes and a finish that awakens the appetite. Serve chilled with oysters on the half shell or with a rich, creamy lobster risotto. - Jessica Tomei - Winemaker. Cupcake: treat today. www.CupcakeVineyards.com. Alc. 13.0% by vol. Imported & bottled by Cupcake Vineyards, Livermore, CA. Product of New Zealand.
The Path Merlot, California, 2015 - 750 Millilitre, $7.99
Sonoma is full of bike paths and hiking trails, and one never knows where they might lead. Small half-acre vineyards can be found tucked away from the main roads. Like forgotten treasures. Greg Kitchens has been making wine for fourteen years and knows California’s appellations as well as anybody. But even he finds the occasional hidden gem. Like the wine you are holding now. Discover where The Path leads. 13.5% alc by vol. Vinted and bottled by The Patch Winery, Napa, CA 94558.
Barefoot Cellars Cabernet Sauvignon Red Wine 750ml - 750 Millilitre, $5.49
Barefoot Cabernet Sauvignon Red Wine is smooth and balanced with light tannins. This red wine in a 750 mL bottle has big berry notes and aromas of raspberry and blackberry with a long velvety vanilla finish. This California red wine is ideal for backyard barbecues and casual gatherings with friends. This Barefoot wine pairs perfectly with beef, cheeseburgers or red sauce pasta dishes and is best served at room temperature. Barefoot Cabernet Sauvignon is one of our original and most traditional red wine types.
Roscato Sweet Red - 750 Millilitre, $11.99
Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry. A touch of sweetness underlies the appeal of this charming wine. This fruit-forward red complements barbecue dishes, pasta in red and cream sauces, breaded cutlets and spicier fare.
Stella Rosa Stella Peach - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Wilson Creek Peach Bellini - 750 Millilitre, $11.99
Almond & peach flavored sparkling wine. Quality wines. Quality times. Sparkling wine with added flavor. After many years of hearing creative suggestions of how our award winning Sparkling Almond has been mixed with various fruit juices, we took that to heart and created our own version of the famous Italian Peach Bellini. Enjoy at brunch or lunch poolside or fireside. This Peach Bellini will make any occasion a special one! www.wilsoncreekwinery.com. Alc. 11.0% by vol. Produced & bottled by Wilson Creek Champagne Cellars, Lodi, CA.
Barefoot Cellars Sauvignon Blanc White Wine 750ml - 750 Millilitre, $5.49
Barefoot Sauvignon Blanc Dry White Wine features crisp notes of refreshing honeydew melon, sweet nectarine and juicy peaches in an easy to open screw cap wine bottle. Finished with a delicious hint of zesty lime and pear, this aromatic California white wine pairs perfectly with a fresh vegetable tray or assortment of mild cheeses. This crisp and refreshing white wine is ideal for outdoor gatherings or picnics and best served chilled. Each 750 mL bottle features a convenient screw cap, offering easy opening and secure storage. This Sauvignon Blanc wine comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.
Meiomi Cabernet Sauvignon, California - 750 Millilitre, $19.99
Unifying grapes from California's most notable wine growing regions, our Cabernet Sauvignon vineyards offer the true expression of their reflection appellations. Carefully blended to achieve balance, complexity, and richness of flavor. With a soft hand in the cellar and gentle winemaking techniques, the wine evolves into and elegant balance of spice and fruit, weight and restraint. Discover the well-balanced, richly flavored, and deliciously complex taste of Meiomi Cabernet Sauvignon. Expressive aromas of juicy blackberry, boysenberry, and bramble come together with notes of toasty vanilla and graham cracker. A plush, velvety mouthfeel highlights the full flavors, leading to a long finish. The wines are carefully crafted so that these characteristics continue to enhance and build on each other for an evocative and memorable Cabernet Sauvignon. meiomi.com. 13.7% alcohol by volume. 27.4 Vinted & bottled by Meiomi Wines, Acampo, CA.
