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Hakubaku Udon, Organic - 9.5 Ounce, $3.99
USDA Organic. Certified Organic by ACO. Australian Certified Organic. No salt added! Non GMO Project verified. nongmoproject.org. Great for stir-fry or soup. The Japanese way. Ready in 4 minutes. From Japan global search from premium ingredients brought Hakubaku to Ballarat. Combining the finest Australian organic wheat with traditional Japanese recipes, Hakubaku is proud to bring you the highest quality authentic noodles. Hakubaku Organic Udon is the thickest Japanese wheat noodle. hakubaku.com.au. Visit hakubaku.com.au for these recipes and more! Made in Australia. Product of Australia.

Thai Kitchen Gluten Free Peanut Satay Sauce - 8 Fluid ounce, $5.49
Thai Kitchen Gluten Free Peanut Satay Sauce is crafted with peanuts slowly simmered in coconut milk and spices for a sweet, earthy taste. Serve it as a cooking sauce or toss it with noodles for an amazing stir-fry! This incredibly versatile gluten-free sauce makes the perfect salad or noodle bowl dressing, accompaniment to grilled meats or dipping sauce for veggies or seafood. Our Peanut Satay Sauce brings the memorable flavors of southern Thailand right to your dinner table or backyard.

Lee Kum Kee Chili Sauce, Thai Sweet - 18 Ounce, $4.39
Since 1888. Lee Kum Kee Thai Sweet Chili Sauce is a sweet mild sauce made from the highest quality select ingredients, including chili pepper and garlic. Best as a dip for BBQ and fried chicken. Also a perfect dressing for salad and accompaniment for spring rolls, crispy wantons, fish cakes and other fried dishes. www.LKK.com. Product of China.

Thai Kitchen Gluten Free Premium Fish Sauce - 6.76 Fluid ounce, $4.99
Carefully crafted from the pressing of salted anchovies, Thai Kitchen Fish Sauce provides an essential savory flavor found in traditional Thai cuisine. Use in place of soy sauce or salt to add a savory taste to any dish! Fish sauce is a staple for any home cook of Thai and Southeast Asian cuisine. Gluten-free, our complex Fish Sauce blends perfectly with the sweet and spicy flavors of authentic Thai dishes.

Lee Kum Kee Oyster Flavored Sauce - 32 Ounce, $6.99
Since 1888. Made from selected oyster extracts, this all-purpose seasoning sauce is perfect for dipping, marinating, stir-frying or as a sauce base. For recipes, please visit www.LKK.com. www.LKK.com. For USA market only. Product of USA.

Sun Luck Sauce, Yum Yum, Gluten-Free, Spicy - 13 Ounce, $4.79
Traditional recipe. Extraordinary taste. You no longer need to go to a Japanese Steak House for a truly rich and delicious Yum Yum Sauce. Made with fresh ingredients, and a touch more heat, our Spicy Yum Yum Sauce adds a delicious kick to any shrimp, meat, chicken or vegetable dish, and is the perfect dipping sauce for everything fried - especially fried vegetables and French fries.

Roland Rice Noodles, Hsinchu - 14 Ounce, $2.75
Est. 1943. Traditional recipe. Roland Hsinchu Rice Noodles are long, thread-like noodles made from ground rice. With their springy, slightly firm, and delicate chewy texture, these thin noodles are ideal for stir-fries, side dishes, hot entrees, and soups. When fried, these noodles puff up beautifully, making them perfect as a decorative garnish and add a pleasant crunch to your dish. Purveyors of fine ingredients.
