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Stella Rosa Black, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Stello Rosso, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Red - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Meiomi Pinot Noir, 2016 - 750 Millilitre, $19.99
Monterey County. Santa Barbara County. Sonoma County. Unifying three of California's most notable coastal areas, from the maritime unit of Sonoma, to the chilly fog of Santa Barbara and the howling winds of Monterey in between - our Pinot Noir vineyards lay the foundation for one dynamic blend. With a soft hand in the collar and gentle winemaking techniques, the wine evolves into an elegant balance of juice and fruit, weight and restraint. Monterey County 60% Santa Barbara County 23% Sonoma County 17%. Meiomi (May-OH-Mee), Meaning 'coast' in the language of the California Wappo tribe, truly symbolizes the origin of this Pinot Noir. Each of the vineyards chosen for Meiomi offers the best expression of their appellations along the California coast; a layered blend of Santa Barbara's spice-filled aromas Sonoma's bright berry flavors; and Monterey's rich textures. The wines are carefully crafted so that these characteristics continue to enhance and build on each other for an evocative and memorable Pinot Noir. meiomi.com. Alc. 13.7% by vol. Vinted and bottled by Meiomi Wines, Ocampo, CA.
Kendall-Jackson Chardonnay, California, 2015 - 750 Millilitre, $10.99
Jackson Estate. Family owned since 1982. Family owned. Artisan quality. For over 30 years, our family has made wine from vineyards along the California coastline. Vintner's Reserve Chardonnay is fermented in small oak barrels to artfully intertwine richness with the wine's vibrant peach and mango flavors. We farm with long-term stewardship in mind; to learn more about our sustainable practices and the 100% renewable wind energy we employ to make our wines, visit us at www.kj.com. kj.com. For more than three decades, our family has sourced fruit from mountain and hillside vineyards to bring you award-winning wines. Alc. 13.5% by vol. Vinted & bottled by Kendall-Jackson Vineyards & Winery, Santa Rosa, CA.
Barefoot Bubbly Brut Cuvee Calfornia Champagne Sparkling Wine - 187 Millilitre, $11.99
Barefoot Bubbly Brut Cuvee Champagne delivers vibrant notes of green apple, peach and kiwi in perfectly portable mini champagne bottles. With a crisp, refreshing finish, Barefoot Bubbly Brut Cuvee is the driest Barefoot Bubbly sparkling wine. This Barefoot Brut Champagne pairs perfectly with fresh fruit, cheese trays or seafood dishes. Enjoy this California wine chilled or mixed in a cocktail. These convenient single serve small wine bottles are ideal for bachelorette parties, wedding toasts or times when you don't want to open a full bottle of champagne. This crisp champagne comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.
Justin Cabernet Sauvignon, Paso Robles, 2016 - 750 Millilitre, $26.99
Great wine begins with best soil and the best climate. Justin Vineyards is blessed with both. Rich in limestone, our soil combines with a unique microclimate to produce ripe, intensely flavored grapes. Then, we employ artisanal techniques typically reserved for the most revered labels, such as hand-harvesting, hand-sorting, and small oak barrel aging. The result? Justin cabernet sauvignon, beautifully balanced, with aromas of black fruit and spice. www.justinewine.com. info(at)justinewine.com. Alc 14.0% by vol. Bottled by Justin Vineyards & Winery. Produced by Justin Vineyards & Winery.
Apothic Winemaker's Blend, California, 2014 - 750 Millilitre, $8.99
Inspired by the Apotheca, a mysterious place where wine was blended and stored in 13th century Europe, Apothic Red offers a truly unique wine experience. A masterful blend of rich zinfandel, smooth merlot, flavorful syrah and bold cabernet sauvignon creates layers of dark red fruit complemented by hints of vanilla and mocha. www. apothic.com. Bottled by Apothic Wines, Modesto, CA.
Cupcake Sauvignon Blanc, Marlborough, 2009 - 750 Millilitre, $7.99
Our vineyard works hard to bring you the zestiest, most refreshing Sauvignon Blanc from the cool Marlborough Valley. Here the grapes mature slowly, giving them complexity and a vibrant zing, reminiscent of a lemon chiffon cupcake. The aromas are integrated, delighting the senses with flavors of Meyer lemons, key limes and a finish that awakens the appetite. Serve chilled with oysters on the half shell or with a rich, creamy lobster risotto. Cupcake: live deliciously. - Adam Richardson, winemaker. Alc. 13.0% by vol. Product of New Zealand.
BOGLE VINEYARDS Chardonnay, California, Vintage 2018 - 750 Ounce, $8.99
As grape growers we hold high regard for the mindful tending of the soil and exacting knowledge of the cellar. boglewinery.com. Certified green. Sustainable winegrowing California rules. American winery of the year wine enthusiast 2019. Alcohol 14.5% by volume.
Edna Valley Vineyard Chardonnay, Edna Vallet Vineyard, Central Coast, 2012 - 750 Millilitre, $9.39
At Edna Valley Vineyard, we craft balanced and elegant expressions of California's Central Coast. Our grapes are afforded a cooling coastal influence that extends our growing season, creating concentrated flavors. With flavors of quince, apricot, pineapple and notes of cinnamon and clove, our Chardonnay has a full mouthfeel and bright acidity. Visit our website at www.ednavalleyvineyard.com.
J. Lohr Cabernet Sauvignon, Paso Robles - 750 Millilitre, $13.99
Seven oaks. Family owned since 1974. Our family winegrowing and winemaking passion is rooted in our sustainably farmed vineyards and in our winery in Paso Robles, California. The oak-studded terroir and calcareous soils couple with warm days and cool nights to develop intense character, exemplified in our Seven Oaks velvety richness and supple tannins. Dense and soft, this wine boasts ripe flavors of black currant and cherry, enhanced by a bouquet of vanilla and spice from one year of barrel aging, and is an excellent companion to grilled beef, lasagna, or dark chocolate. J. Lohr Estates.
La Crema Pinot Noir, Sonoma Coast, Sonoma County, 2015 - 750 Millilitre, $20.99
Cool climate vineyards. Artisan Winemaking. Classic pinot noir. lacreama.com. Alc. 13.5% by vol. Vinted and bottled by La Crema, Santa Rosa, CA.
Kim Crawford Sauvignon Blanc, Marlborough, 2017 - 750 Millilitre, $13.99
Kim Crawford Sauvignon Blanc dazzles with aromas of intense tropical fruit and fresh cut grass notes. The palate bursts with passionfruit, citrus and ripe stonefruit flavors. From exceptional yards in New Zealand's famous Marlborough region. We proudly craft this exuberant Sauvignon Blanc. Delicious fresh seafood, goat cheese salad, or on its own. www.kimcrawfordwines.com. Alc. 12.0% by vol. Grapes and wine processes, including bottling, accredited by SWNZ. Product of New Zealand. Imported by Constellation Imports, Rutherford, CA, USA. Produced by Kim Crawford Wines, 237 Hammerichs Road, Rd 3, Blenheim, Marlborough, New Zealand.
San Antonio Winery Red Wine, Sweet Red, Cardinale - 750 Millilitre, $8.99
San Antonio® Cardinale is a sweet red-blend full of refreshing grape flavor. It is a proprietary blend created by the Riboli family that echos the rich history and tradition of San Antonio Winery. Cardinale can be enjoyed by itself or with your favorite cuisine, served slightly chilled. Taste the unbreakable spirit of Cardinale. Salute! - Gold Medal & Reserve Class Champion - Houston Livestock Show & Rodeo - Gold Medal - Los Angeles International Wine Competition.
Stella Rosa Stella Peach - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Redwood Highway Cabernet Sauvignon - 750 Millilitre, $3.99
Redwood Highway Wine Collection is designed to be extraordinary and full of character - just like the redwood trees themselves. This bold Cabernet Sauvignon has notes of blackberry, cherry, and toasted oak.
Stella Rosa Stella Pink, Semi-Sweet - 25.4 Fluid ounce, $12.99
IL Conte 1917. Grapes for our delicious Stella Rosa Pink are harvested from beautiful vineyards. A refreshing wine combined with natural flavors of strawberry, wild berries, and rose petals. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts. A Riboli family selection. Sweet Level: Semi-sweet. No added juice. Wine specialty.
Redwood Highway Merlot - 750 Millilitre, $3.99
Redwood Highway Wine Collection is designed to be extraordinary and full of character - just like the redwood trees themselves. This classic Merlot has aromatic notes of blackberry, plum, and cherry.
JaM Cellars Chardonnay, California - 750 Millilitre, $13.99
John and Michelle. 14.8% ALC BY VOL. 29.6 Cellared & bottled by JaM Cellars, Lodi, California.
Stella Rosa Rose, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Roscato Sweet Red - 750 Millilitre, $12.99
Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry. A touch of sweetness underlies the appeal of this charming wine. This fruit-forward red complements barbecue dishes, pasta in red and cream sauces, breaded cutlets and spicier fare.
Firestone Vineyard Cabernet Sauvignon, Paso Robles - 750 Millilitre, $12.99
First estate winery in Santa Barbara County. Santa Barbara Country's first estate winery was established in 1972 by the iconic Firestone family. Farmers at heart with a vision for terrior-driven wines proved successful, and today the tradition continues with big, bold Cabernet Sauvignons that express the sites where grown. firestonewine.com. foleyfoodandwinesociety.com. Alc 13.9% by vol. 27.8 Produced & Bottled by Firestone Vineyard Los Olivos, CA.
Edna Valley Vineyard Pinot Grigio, California, 2015 - 750 Millilitre, $9.39
At Edna Valley Vineyard, we craft balanced and elegant expressions of California. Our Pinot Grigio offers notes of pears, citrus and honeysuckle on the nose. Delightful flavors of Fuji apple and ripe pear combine with a crisp, refreshing acidity. Subtle hints of crushed seashell and a chalky limestone minerality make this wine truly memorable. Telephone 866-979-8477 - Visit our website at www.EdnaValleyVineyard.com. Alc. 13% by vol. Vinted & bottled by Edna Valley Vineyard, San Luis Obispo and San Miguel, CA. USA.
