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Stella Rosa Black, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Redwood Highway Chardonnay - 750 Millilitre, $3.99
Redwood Highway Wine Collection is designed to be extraordinary and full of character - just like the redwood trees themselves. This smooth Chardonnay has notes of apple, vanilla, and a touch of oak. Pair with lemon garlic shrimp.
Josh Cabernet Sauvignon, North Coast, Vintage 2010 - 750 Millilitre, $11.99
My father's name was Joseph, as is mine, but his friends just called him Josh. Growers, that I call friends, all lend a hand in this, winemakers wine, what we jokingly refer to as a vin de garage; a handcrafted wine we made just for ourselves. This Cabernet Sauvignon created in a Bordeaux style blend, offers ripe black currant flavors, and deep dark fruit nuances, accented by spice and smoke, matched with a long soft finish. A wine that is bold and expressive but unassuming, and approachable. It's funny how these characteristics seem to remind me of someone that I knew. It's a wine I made for my family, my friends, and a man I called Dad. Alc. 14.1% by vol. Blended & bottled by Joseph Carr, Sonoma, CA.
J. Lohr Cabernet Sauvignon, Paso Robles - 750 Millilitre, $17.99
Seven oaks. Family owned since 1974. Our family winegrowing and winemaking passion is rooted in our sustainably farmed vineyards and in our winery in Paso Robles, California. The oak-studded terroir and calcareous soils couple with warm days and cool nights to develop intense character, exemplified in our Seven Oaks velvety richness and supple tannins. Dense and soft, this wine boasts ripe flavors of black currant and cherry, enhanced by a bouquet of vanilla and spice from one year of barrel aging, and is an excellent companion to grilled beef, lasagna, or dark chocolate. J. Lohr Estates.
Stella Rosa Red - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Apothic Red Blend, Smooth, Crush, California, 2016 - 750 Millilitre, $8.99
The first taste entices, stimulating the senses. The next taste ignites, arousing the passion. A decadent red blend that combines red fruit flavors with notes of caramel and a velvety smooth mouthfeel. www.apothic.com. Alc. 14.5% by vol. Bottled by Apothic Wines, Modesto, CA.
Redwood Highway Cabernet Sauvignon - 750 Millilitre, $3.99
Redwood Highway Wine Collection is designed to be extraordinary and full of character - just like the redwood trees themselves. This bold Cabernet Sauvignon has notes of blackberry, cherry, and toasted oak.
San Antonio Winery Red Wine, Sweet Red, Cardinale - 750 Millilitre, $8.99
San Antonio® Cardinale is a sweet red-blend full of refreshing grape flavor. It is a proprietary blend created by the Riboli family that echos the rich history and tradition of San Antonio Winery. Cardinale can be enjoyed by itself or with your favorite cuisine, served slightly chilled. Taste the unbreakable spirit of Cardinale. Salute! - Gold Medal & Reserve Class Champion - Houston Livestock Show & Rodeo - Gold Medal - Los Angeles International Wine Competition.
Clos du Bois Cabernet Sauvignon Red Wine 750ml - 750 Millilitre, $9.49
Long live enjoying life to the last drop with Clos du Bois Cabernet Sauvignon. This red wine displays aromas of black currant, blackberry and toasted oak. Concentrated black fruit and a smooth texture lead to a complex and slightly dry finish. Enjoy this Cabernet Sauvignon wine in a glass by itself, in a wine cocktail, or paired with foods like grilled meats or veggies. Great for a variety of occasions, this wine is the perfect choice for serving at a dinner party or giving as a wine gift for a birthday or anniversary. Each 750 mL bottle contains about 5 glasses of wine with 13.5% alcohol by volume. Made using California grapes and decades of winemaking expertise, Clos du Bois wine delivers great taste that never goes out of style.
Kendall-Jackson Chardonnay, California, 2015 - 750 Millilitre, $10.99
Jackson Estate. Family owned since 1982. Family owned. Artisan quality. For over 30 years, our family has made wine from vineyards along the California coastline. Vintner's Reserve Chardonnay is fermented in small oak barrels to artfully intertwine richness with the wine's vibrant peach and mango flavors. We farm with long-term stewardship in mind; to learn more about our sustainable practices and the 100% renewable wind energy we employ to make our wines, visit us at www.kj.com. kj.com. For more than three decades, our family has sourced fruit from mountain and hillside vineyards to bring you award-winning wines. Alc. 13.5% by vol. Vinted & bottled by Kendall-Jackson Vineyards & Winery, Santa Rosa, CA.
Stella Rosa Stella Pink, Semi-Sweet - 25.4 Fluid ounce, $12.99
IL Conte 1917. Grapes for our delicious Stella Rosa Pink are harvested from beautiful vineyards. A refreshing wine combined with natural flavors of strawberry, wild berries, and rose petals. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts. A Riboli family selection. Sweet Level: Semi-sweet. No added juice. Wine specialty.
BOGLE VINEYARDS Cabernet Sauvignon, California, Vintage 2017 - 750 Millilitre, $8.99
As grape growers we hold high regard for the mindful tending of the soil and exacting knowledge of the cellar. boglewinery.com. Certified Green: California rules. Sustainable winegrowing. Alcohol 14.5% by volume. 29 Vinted and bottled by Bogle Vineyards.
Stella Rosa Stella Berry, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Stello Rosso, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Apothic Winemaker's Blend, California, 2014 - 750 Millilitre, $8.99
Inspired by the Apotheca, a mysterious place where wine was blended and stored in 13th century Europe, Apothic Red offers a truly unique wine experience. A masterful blend of rich zinfandel, smooth merlot, flavorful syrah and bold cabernet sauvignon creates layers of dark red fruit complemented by hints of vanilla and mocha. www. apothic.com. Bottled by Apothic Wines, Modesto, CA.
Stella Rosa Moscato D'Asti, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Roscato Sweet Red - 750 Millilitre, $11.99
Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry. A touch of sweetness underlies the appeal of this charming wine. This fruit-forward red complements barbecue dishes, pasta in red and cream sauces, breaded cutlets and spicier fare.
Stella Rosa Rose, Semi-Sweet - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Stella Peach - 25.4 Fluid ounce, $12.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Josh Cabernet Sauvignon, Reserve, Paso Robles - 750 Millilitre, $18.99
Blended and bottled by Joseph Carr. My father's name was Joseph but his best friend called him Josh. Halfway between San Francisco and Los Angeles, Paso Robles is a place becoming famous for its recipe and juicy Cabernet Sauvignon. The long growing season, intense sun and rich soils combine to create the perfect environment for the creation of this expenssive and bold but smooth and approachable wine. The Josh Cellars Pas Robles Cabernet is a limited production offering I made to pair with steaks, stews and good friends in honor of my dad and my hero josh. - Joseph Carr, Founder and son. www.joshcellars.com. Alc. 13.5% by vol. 27 Blended & bottled by Joseph Carr, Hopland, CA.
Justin Cabernet Sauvignon, Paso Robles, 2016 - 750 Millilitre, $26.99
Great wine begins with best soil and the best climate. Justin Vineyards is blessed with both. Rich in limestone, our soil combines with a unique microclimate to produce ripe, intensely flavored grapes. Then, we employ artisanal techniques typically reserved for the most revered labels, such as hand-harvesting, hand-sorting, and small oak barrel aging. The result? Justin cabernet sauvignon, beautifully balanced, with aromas of black fruit and spice. www.justinewine.com. info(at)justinewine.com. Alc 14.0% by vol. Bottled by Justin Vineyards & Winery. Produced by Justin Vineyards & Winery.
Menage a trois Red Wine, California, 2016 - 750 Millilitre, $8.99
Take a walk on the with side and explore the pleasures of our Menage a Trois. Surrender to the seduction of dark, rich berry with a hint of pepper, a lush lingering finish leaving you wishing for more. Fresh, ripe, jamlike fruit that is the calling card of California wine. Forward, silky, soft, and approachable. A delightful blend based on three varietals - Zinfandel, Merlot and Cabernet Sauvignon. www.menageatroiswines.com. Alc. 13.6% by vol. Vinted and bottled by Folie a Deux Winery St. Helena and Lodi, CA.
La Crema Pinot Noir, Sonoma Coast, Sonoma County, 2015 - 750 Millilitre, $20.99
Cool climate vineyards. Artisan Winemaking. Classic pinot noir. lacreama.com. Alc. 13.5% by vol. Vinted and bottled by La Crema, Santa Rosa, CA.
The Path Pinot Noir, California, 2015 - 750 Millilitre, $7.99
Sonoma is full of bike paths and hiking trails, and one never knows where they might lead. Small half-acre vineyards can be found tucked away from the main roads. Like forgotten treasures. Greg Kitchens has been making wine for fourteen years and knows California’s appellations as well as anybody. But even he finds the occasional hidden gem. Like the wine you are holding now. Discover where The Path leads. 13.5% alc by vol. Vinted and bottled by The Patch Winery, Napa, CA 94558.
Josh Wine, Red, Vintage 2012 - 750 Millilitre, $11.49
My father's name was Joseph, but his friends just called him Josh. My dad left me a valuable gift, his core values. It is his legacy and those values that guide the way I try to live my life. Like a lot of sons and daughters, I wish I could go back and say thank you a few more times. I made Josh Cellars Legacy, a red blend from my favorite California grape varieties and vineyards, as a celebration of great dads everywhere. It's big and vibrant but always approachable, kind of like Dad. What better way to honor his legacy, than to share it with you - Joseph Carr, Founder. Alc. 13.9% by vol. www.joshcellars.com. Blended & bottled by Joseph Carr, Healdsburg, CA.
