Smart & Final

Tater Tot Skewers

Crispy, golden tater tots on a stick! Perfect for dipping and game day snacking.

Recipe - 522 - Montebello

Tater Tot Skewers

Prep Time10 Minutes

Servings15

Cook Time25 Minutes

Ingredients

1/2 lb. Ground Beef

1 Bag of Tater Tots

Large Skewers

1 Small Onion, diced

1 tbsp. Salt

1 tbsp. Garlic Powder

1 tbsp. Onion Powder

1 tbsp. Chili Powder

1.5 Cup Cheddar Cheese, shredded

0.5 lb. Bacon, chopped and cooked

1 Bunch Green Onion

Sour Cream

Directions

Cook tater tots according to the instructions in the bag.
While the tater tots are cooking, dice an onion and cook, then add your ground beef, and season generously with salt, chili powder, garlic powder, and onion powder. Break it up and cook until it is browned.
At the same time, cut your bacon into pieces and cook.
When the tater tots are done, skewer them with wooden skewers. 4-6 tater tots on a skewer. Lay them on a parchment lined baking sheet and sprinkle with the ground beef.
Top them with the shredded cheese.
Bake them at 350 degrees until the cheese melts (about 8 minutes, but check to make sure you don't burn cheese).
When they come out of the oven, immediately sprinkle with bacon and green onions.
Drizzle them in sour cream and serve!

10 minutes

Prep Time

25 minutes

Cook Time

Servings

Shop Ingredients

Makes 15 servings

1/2 lb. Ground Beef

First Street 80/20 Ground Beef - 1.27 Pound

Add First Street 80/20 Ground Beef to Favorites.Add First Street 80/20 Ground Beef to Favorites.

$7.99 avg/ea$6.29/lb

1 Bag of Tater Tots

Ore-Ida Tater Tots, Crispy - 32 Ounce

Add Ore-Ida Tater Tots, Crispy to Favorites.Add Ore-Ida Tater Tots, Crispy to Favorites.

$5.99$0.19/oz

Large Skewers

Poly King Skewers, Wooden, 4.5 Inch - 500 Each

Add Poly King Skewers, Wooden, 4.5 Inch to Favorites.Add Poly King Skewers, Wooden, 4.5 Inch to Favorites.

$6.99$0.01 each

1 Small Onion, diced

Yellow Onions - 1 Pound

Add Yellow Onions to Favorites.Add Yellow Onions to Favorites.

$0.99/lb$0.99/lb

1 tbsp. Salt

Morton Salt - 26 Ounce

Add Morton Salt to Favorites.Add Morton Salt to Favorites.

$1.99$0.08/oz

1 tbsp. Garlic Powder

Not Available

1 tbsp. Onion Powder

First Street Onion Powder - 3 Ounce

Add First Street Onion Powder to Favorites.Add First Street Onion Powder to Favorites.

$2.59$0.86/oz

1 tbsp. Chili Powder

Not Available

1.5 Cup Cheddar Cheese, shredded

First Street Cheese, Medium Cheddar, Fancy Shredded - 8 Ounce

Add First Street Cheese, Medium Cheddar, Fancy Shredded to Favorites.Add First Street Cheese, Medium Cheddar, Fancy Shredded to Favorites.

$2.99$0.37/oz

0.5 lb. Bacon, chopped and cooked

First Street Bacon, Hickory Smoked - 12 Ounce

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$5.99$0.50/oz

1 Bunch Green Onion

Green Onions - 1 Each

Every Day Low Prices

Add Green Onions to Favorites.Add Green Onions to Favorites.

$0.44 was $0.89

Sour Cream

First Street Sour Cream, Original - 16 Ounce

Add First Street Sour Cream, Original to Favorites.Add First Street Sour Cream, Original to Favorites.

$2.49$0.16/oz

Directions

Cook tater tots according to the instructions in the bag.
While the tater tots are cooking, dice an onion and cook, then add your ground beef, and season generously with salt, chili powder, garlic powder, and onion powder. Break it up and cook until it is browned.
At the same time, cut your bacon into pieces and cook.
When the tater tots are done, skewer them with wooden skewers. 4-6 tater tots on a skewer. Lay them on a parchment lined baking sheet and sprinkle with the ground beef.
Top them with the shredded cheese.
Bake them at 350 degrees until the cheese melts (about 8 minutes, but check to make sure you don't burn cheese).
When they come out of the oven, immediately sprinkle with bacon and green onions.
Drizzle them in sour cream and serve!