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Lean Cuisine Mac & Cheese, Vermont White Cheddar

Lean Cuisine Mac & Cheese, Vermont White Cheddar - 8 Ounce

$3.69
$0.46/oz

Description

Mac & Cheese, Vermont White Cheddar

Ingredients

Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Reduced Fat Vermont Cheddar Cheese (Cultured Low Fat Milk, Salt, Enzymes, Vitamin A Palmitate), Water, Vermont White Cheddar Cheese (Cultured Milk, Salt, Enzymes), 2% or Less of Rice Starch, Salt, Butter (Cream, Salt), Spice.

280kcal

Calories

7g

Total Fat

4g

Total Sugars

800mg

Sodium

Nutrition Facts

1 servings pr container
Amount Per Serving

Calories

280
% Daily Values *

Total Fat7g
9 %

Saturated Fat4.5g
23%
Trans Fat0g

Cholesterol20mg
7 %

Sodium800mg
35 %

Total Carbohydrate35g
13 %

Dietary Fiber1g
4%
Total Sugars4g
Added Sugars0g
0%

Protein18g
31 %

Vitamin D0μg
0 %

Calcium410mg
30%

Iron0.3mg
0 %

Potassium160mg
4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: wheat, milk.

Product Number: 00013800366047

Description

Mac & Cheese, Vermont White Cheddar
Product Number: 00013800366047

Warnings

Contains: wheat, milk.