Buitoni Ravioli, Four Cheese - 20 Pound
$7.99
$0.40/lb
Non GMO
Description
Made fresh quality. Est 1827. Only the finest ingredients. Our Promise: Made fresh with simple, high quality ingredients. Ready in 5 minutes. No rBST cheese. Cheese made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). New improved recipe more cheese. In 1827, Giulia Buitoni started crafting her pastas in Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes.Ingredients
Dough: Ground Durum Wheat, Eggs, Water Filling: Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Wheat Flour, Cream, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt Enzymes), Parmesan Cheese (Cultured Part-Skim Milk, Cultured Milk, Salt, Enzymes), Romano Cheese from Cow's Milk (Cultured Part-Skim Milk, Cultured Milk, Salt, Enzymes), Skim Milk, Canola Oil Salt, Sugar, Spice, Yeast, Cream Powder, Sunflower Oil, Flavors.280kcal
Calories
9g
Total Fat
3g
Total Sugars
440mg
Sodium
Nutrition Facts
servings pr container
Amount Per Serving
Calories
280
% Daily Values *
Total Fat9g12 %
Saturated Fat4.5g
23%
Trans Fat0g
Cholesterol55mg18 %
Sodium440mg19 %
Total Carbohydrate39g14 %
Dietary Fiber2g
7%
Total Sugars3g
Added Sugars0g
0%
Protein11g17 %
Vitamin D0μg0 %
Calcium140mg
10%
Iron0.8mg4 %
Potassium140mg2 %
Product Number: 00024842192112
Description
Made fresh quality. Est 1827. Only the finest ingredients. Our Promise: Made fresh with simple, high quality ingredients. Ready in 5 minutes. No rBST cheese. Cheese made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). New improved recipe more cheese. In 1827, Giulia Buitoni started crafting her pastas in Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes.Product Number: 00024842192112