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Phillips Crab, Premium, Claw - 16 Ounce, $13.99
Pasteurized. Wild caught. Fully cooked ready to eat. For four generations, since 1914, the Phillips family has been processing crab meat and for more than fifty years Phillips Seafood Restaurants have been serving the finest seafood in the Mid-Atlantic region. The crabs are harvested, hand picked and pasteurized under the strictest quality control. The result, virtually shell-free, sweet crab meat that is consistently of the highest quality crab meat is ideal for crab cakes, crab imperial or your own crab specialties. www.phillipsfoods.com. www.phillipsfoodservice.com. Questions and comments call: Customer service, 9 am - 5 pm EST 1-888-234-Crab. NFI Crab Council: Committed to sustainability. Recycle. Product of Indonesia.
TransOcean Imitation Crab, Flake Style - 8 Ounce, $3.99
Fully cooked. Pasteurized. Ready-to-eat. Crab Classic is healthy, great-tasting seafood. The Heart-Check mark does not apply to recipe ideas or serving suggestion. MSC: Certified sustainable seafood. msc.org. This seafood has met the MSC's global standard for sustainability. www.msc.org. Genuine Alaska Pollock. www.alaskapollock.org.
TransOcean Imitation Crab, Leg Style - 8 Ounce, $3.99
Fully cooked. Pasteurized. Ready-to-eat. Crab classic is healthy, great-tasting seafood. Certified Sustainable Seafood MSC. www.msc.org. This seafood has met the MSC's global standard for sustainability. www.msc.org.
